Japanese Food

A Japanese Take on American Sushi

投稿日:

How to use line Japan Data Archive




Thank you all so much for watching!

My Patreon:

I opened a second channel for smaller videos or cooking vlogs, and I just uploaded my cooking panel on the history of Japanese knives and cooking tips if anyone is interested:

►EQUIPMENT I use on my channel that you can buy online (Amazon affiliates links)

―Knife―
Chef Knife: Sekimagoroku Gyuto (
Chef & Utility Knife: Zwilling twin fin (

―Sharpening Stone―
KING Japanese Sharpening Stone 1000/6000 (

―Camera―
Panasonic GH5 (
Lens: LUMIX G LEICA (

►Main Channel:
►Instagram:

►Music by Epidemic Sound (

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Post date:2018-04-16 11:01:57

VideoID:Hgiu9cqph5Y

出典:YouTube

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